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Events - March 22, 2024

Sunday Brunch with Live Music

March 3, 2024 - May 26, 2024

Time: 11am - 2pm

Join us as we create unforgettable moments, blending local flavors, live music, and the perfect pour of C&C fine wines every Sunday in March, April and May!

Come together with friends and family to celebrate Sundays wine country style. Enjoy delicious food prepared by a different local food vendor each week. Cheers to a Sunday well-spent!

Entrance is free, simply pay for what you consume.

Out of respect for our featured food vendor, outside food is not allowed, as we will have food for purchase.

Reservations are not needed for lawn and picnic table seating, as they are first come first serve. We are only able to guarantee spots for guests that have made a reservation in advance. 

Reservations Appreciated

HARVEST IN TWELVE PARTS: A Sonic Exploration Through Harvest

March 22, 2024

Time: 6pm - 8:30pm

Embark on an enchanting evening celebrating Claiborne & Churchill’s own Brook Munro (aka Brook Thompson, Wine Club Manager) and the release of his new album HARVEST IN TWELVE PARTS. Join us for a unique and immersive experience that seamlessly blends a special live performance, the premiere screening of “Harvest Calls”, a documentary which gives an inside look into the making of HARVEST IN TWELVE PARTS, and a gourmet dinner paired with Claiborne & Churchill fine wines.

Indulge your palate in a culinary feast curated to complement the evening. Our gourmet buffet dinner, prepared by chef Jesus Martinez of Grapevine Catering, will feature a carefully crafted menu designed to elevate your dining experience.

$48 Club
$54 Non-Club
(includes dinner, one glass of wine, and performance and screening)

Purchase Tickets