2018 Dry Gewürztraminer


At last, the drought is over! The Gewürztraminer drought, that is. We’ve been out of this, our flagship wine, for going on three months, and we’re happy to welcome a delicious new vintage. Harvested at optimum maturity after a cool and lengthy growing season, the grapes have yielded a beautiful wine, light gold in hue and redolent of rose petals and citrus fruits in the nose. As time goes on, aromas of tropical fruits such as pineapple and lychee become more evident. For a wine so young and spritely, the palate is remarkably silky and full. We suggest pairing this wine with Pad Thai, Coconut Curry, or Grilled Pork Tenderloin.

Alcohol: 13.9%
Residual Sugar: 0.2%
Harvested: October 21, 2018
Bottled: January 15, 2019
Production: 1,269 cases produced

VINEYARDS: 100% Viento Vineyard, Monterey County
AGING: 100% Tank Fermented and Aged